Ingredients
- 200g flour, sieved
- 200ml milk (minimum)
- 1 small egg
- 40g caster sugar, sieved
- 1-2 tsps baking powder
- 1/4 tsp salt
- 40g melted butter
- 1 heaped tsp vanilla sugar
Preparation
Mix the dry ingredients and make a well in the middle. Add egg, butter and milk whisking all the time. Add extra milk as needed, but keep consistency smooth and thick.
